Indulge in the rich and authentic taste of Patanjali Cow Ghee, a symbol of purity and goodness. Made from the finest quality milk of Indian Desi Cows, this 1kg jar of clarified butter is a staple in traditional Ayurvedic practices and adds a deliciously nutty flavor to your meals.
Pure and Natural: Patanjali Cow Ghee is made from the milk of Desi Cows, known for its rich nutritional profile. Experience the purity and authenticity of this traditional Indian staple.
Made Using 3 Ingredients: We’ve kept things simple here. Our vegan powdered oat milk alternative has only 3 ingredients – oats (obvs), coconut oil and salt.
Big Pack, Big Volume: This bag makes up to 10L of fresh oat milk whenever you need it
Epicurean Elegance: Immerse yourself in the world of culinary refinement with Pisti Pistachio Paste, a pinnacle of epicurean delight.
Sensory Symphony: Experience a symphony of flavors as our paste tantalizes your taste buds with its rich, nutty undertones and irresistible creaminess.
ORGANIC CERTIFIED & UKAS LAB TESTED - Our Bulgarian yoghurt starter culture is certified by the Organic Food Federation and tested by the UKAS. The culture is packaged in food grade mylar and requires no activation
REUSABLE STARTER CULTURE - Our organic Bulgarian yoghurt is an heirloom culture. From the start batch, you can make new batches indefinitely, so you only need one pack, and you have yoghurt for life!
ORGANIC CERTIFIED & UKAS LAB TESTED - Our organic piima yoghurt starter culture is certified by the Organic Food Federation and tested by a UKAS accredited lab.
REUSABLE STARTER CULTURE - Unlike yoghurt from the supermarket, our organic yoghurt is heirloom culture. From the start batch, you can make new batches indefinitely, so you only need one pack, and you have yoghurt for life!
MILK KEFIR GRAINS - Get your beneficial bacteria the homemade way. Similar to yoghurt but a drink with a tart, sour taste and a slight fizz, you can mix your kefir with fruit, syrup or make a smoothie to mask the sour taste
ORGANIC CERTIFIED & UKAS LAB TESTED - Our milk kefir starter culture is certified by the Organic Food Federation and UKAS lab tested. The culture is packaged in food grade biodegradable plastic
WATER KEFIR GRAINS: Get your beneficial bacteria the homemade way. A healthy alternative to soda or sweetener laden drinks, it can be flavoured with fruit, fruit juices or herbal teas resulting in a fantastic tasting beverage
ORGANIC CERTIFIED & UKAS LAB TESTED - Our water kefir starter culture is certified by the Organic Food Federation and tested by the UKAS. The culture is packaged in food grade biodegradable plastic
ORGANIC CERTIFIED & UKAS LAB TESTED - Our organic viili yoghurt starter culture is certified by the Organic Food Federation and tested by a UKAS accredited lab.
REUSABLE STARTER CULTURE - Unlike yoghurt from the supermarket, our organic yoghurt is heirloom culture. From the start batch, you can make new batches indefinitely, so you only need one pack, and you have yoghurt for life!
MILK KEFIR GRAINS - Get your beneficial bacteria the homemade way. Similar to yoghurt but a drink with a tart, sour taste and a slight fizz, you can mix your kefir with fruit, syrup or make a smoothie to mask the sour taste
ORGANIC CERTIFIED & UKAS LAB TESTED - Our milk kefir starter culture is certified by the Organic Food Federation and UKAS lab tested. The culture is packaged in food grade biodegradable plastic
ORGANIC CERTIFIED & UKAS LAB TESTED - Our yoghurt starter culture is certified by the Organic Food Federation and tested by the UKAS. The culture is packaged in food grade mylar and requires no activation
REUSABLE STARTER CULTURE – The Vegan yoghurt starter culture is an heirloom culture. From the start batch, you can make new batches indefinitely, so you only need one pack, and you have yoghurt for life!
WATER KEFIR GRAINS - We have infused our organic water kefir with cold-pressed tart cherries to bring you a delicious soured sparkling drink. Low in calories and high in bacteria and yeast content, it’s a healthy alternative to soda and juices
ORGANIC CERTIFIED & UKAS LAB TESTED - We have decided to take on the challenge of offering authentic water kefir drinks. Our real, unpasteurised soured cherry water kefir drink is certified by the Organic Food Federation and UKAS lab tested
ORGANIC CERTIFIED & UKAS LAB TESTED - Our San Francisco sourdough starter culture is certified by the Organic Food Federation and tested by the UKAS. The culture is freeze dried and then packaged in food grade mylar. It is ready to use after 2 feeds.
CENTURY OLD CULTURE - Your starter kit is taken from a mature and well-aged and freeze dried sourdough culture. From your starter batch, you can make new batches indefinitely. Feed you starter on a regular basis and have sourdough for life!