Peraj Petita is a powerful blend of 50% Grenache, 20% Tempranillo, 15% Merlot and 15% Syrah, and exhibits lively fruit and seductive aromas of red berries and cherry.
For Peraj Petita, Capcanes selects the best grapes from its indigenous varieties of Garnacha, Samso and Ull de Llebre. The grapes are harvested from ancient vines up in the mountains